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Four to compete in Cooking Challenge Competition

Oct 23, 2023Oct 23, 2023

Aug 29, 2023

CANFIELD — Mahoning County 4-H this year offered a Cooking Challenge Competition for the youth members. The competition started with 12 4-H youth who then competed through three elimination rounds, being narrowed down to the four competitors who have the honor of competing in a final grilling challenge at the Canfield Fair Sunday at 1:30 p.m. on the stage in front of the Junior Fair Event Center near Gate F. The four youth that will be participating in the cooking challenge at the fair are Lacie Greier, Abigail Hallos, Willow Shank and Stella Zippay.

The participants will be given a mystery bag of must-use ingredients along with a pantry of basic ingredients that they can choose to use and will be given a challenge of creating a main dish and one side dish. The “mystery bag” will contain six to eight ingredients that they each must use in some way in their dish. This final challenge is a grilling challenge.

Blue Wolf Tavern Restaurant is providing all the food items the youth will be using along with Angiuli’s Farm Market providing all the produce. Chef Joe Rzonsa from Blue Wolf Tavern Restaurant will be on stage with the youth to interact with them while they are grilling. Mahoning County Commissioners will have the privilege of tasting all the youth’s creations and proclaiming one as the Champion of the 2023 Canfield Junior Fair 4-H Cooking Challenge.

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